英语翻译巧克力工艺的科学化 (采用精磨加精炼工艺使巧克力更加润滑、芳香)

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英语翻译巧克力工艺的科学化 (采用精磨加精炼工艺使巧克力更加润滑、芳香)

英语翻译巧克力工艺的科学化 (采用精磨加精炼工艺使巧克力更加润滑、芳香)
英语翻译
巧克力工艺的科学化 (采用精磨加精炼工艺使巧克力更加润滑、芳香)

英语翻译巧克力工艺的科学化 (采用精磨加精炼工艺使巧克力更加润滑、芳香)
Chocolate process of scientific (use of fine grinding and refining process make chocolate more lubrication,aromatic)

Chocolate process scientific ( using fine grinding and refining process to make chocolate more lubrication, aromatic )

Chocolate process scientific (using fine grinding and refining process to make chocolate more lubrication, aromatic) ,=

The scientific process of chocolate moulding.(Through grinding and refining process to make our chocolate more tasty and soft).